Sunday, June 20, 2010

Cassini

As much as I've been loving Pinot Gris this summer, lobster (see below) called for a nice Chardonnay. 
While in Osoyoos, a quick taste test of Cassini Cellars' Pinot Gris left me wanting more so I decided to try their Chard out. It suited the meal well!
$18/bottle
FYI, 5 lbs of lobster is a lot. Unless you're into lobster grill cheese and lobster omelets for days on end, I suggest a smaller size...

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