Last weekend, I was in the mood for a white...enter Cono Sur Viognier. I'll admit, at first I wasn't too sure about it. I think that I'd been drinking a lot of Sav Blancs and I was use to the sweetness, but by the 2nd glass (that's all I had, I swear), I was into it. There were hints of apricots and peaches and it's full-bodied. I believe I will buy a bottle for the summer....
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